ASPEN journals have published many articles on this product and several recent good reviews are available:
Home Parenteral Nutrition: Fat Emulsions and Potential ComplicationsClinical Trials and Meta-analyses Include:
Wu MH, Wang MY, Yang CY, Kuo ML, Lin MT.
Randomized clinical trial of new intravenous lipid (SMOFlipid 20%) versus medium-chain triglycerides/long-chain triglycerides in adult patients undergoing gastrointestinal surgery.JPEN J Parenter Enteral Nutr. 2014;38(7):800-808.
Ma CJ, Sun LC, Chen FM, et al.
A double-blind randomized study comparing the efficacy and safety of a composite vs a conventional intravenous fat emulsion in postsurgical gastrointestinal tumor patients.Nutr Clin Pract. 2012;27(3):410-415.
Antebi H, Mansoor O, Ferrier C, et al.
Liver function and plasma antioxidant status in intensive care unit patients requiring total parenteral nutrition: comparison of 2 fat emulsions.J Parenter Enteral Nutr. 2004;28(3):142-148.
Manzanares W, Dhaliwal R, Jurewitsch B, et al.
Parenteral fish oil lipid emulsions in the critically ill: a systematic review and meta-analysis.JPEN J Parenter Enteral Nutr. 2014;38(1):20-28.
Chen B, Zhou Y, Yang P, Wan HW, Wu XT.
Safety and efficacy of fish oil-enriched parenteral nutrition regimen on postoperative patients undergoing major abdominal surgery: a meta-analysis of randomized controlled trials.JPEN J Parenter Enteral Nutr. 2010;34(4):387-394.