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PROGRAM DESCRIPTION
Adequate and appropriate nutrition is essential for optimal health and wellness. This program will identify a variety of contemporary nutrition topics ranging from the nutritional management of inflammatory bowel disease, both acutely and chronically, hyperammonemia in critical illness, micronutrient deficiencies associated with bariatric surgery to catheter management in home parenteral nutrition patients.
LEARNING OBJECTIVES
- Identify appropriate fiber usage in patients with inflammatory bowel disease.
- Verbalize an understanding of the unique nutritional requirements of the patient experiencing exacerbation of inflammatory bowel disease.
- Describe the sequalae and nutritional management of hyperammonemia in the setting of critical illness.
- Identify the basic principles of various catheter lock usage in home parenteral nutrition patients.
- Verbalize the importance of direct pancreatic function assessment in the nutritional management of children.
- Summarize the micronutrient deficiencies associated with bariatric surgery.
MODERATORS
Robert Martindale, MD, PHD
Professor of Surgery
Oregon Health and Science University School of Medicine
Stephen McClave, MD
Professor of Medicine
University of Louisville School of Medicine
Keith Miller, MD
Associate Professor of Surgery, Trauma and Critical Care
University of Louisville School of Medicine
Ryan Hurt, MD, PhD
Professor of Medicine
Mayo Clinic College of Medicine and Science
Manpreet Mundi, MD
Professor of Medicine
Mayo Clinic College of Medicine and Science
TOPICS AND FACULTY
Fiber Principles in the Daily Management of Inflammatory Bowel Disease
Stephanie L. Gold, MD
Instructor of Medicine
Division of Gastroenterology, Icahn School of Medicine at Mount Sinai
Optimizing Nutritional Support in the Hospitalized Patient with Inflammatory Bowel Disease
Yecheskel Schneider, MD, MS
Faculty in Clinical Medicine
Division of Gastroenterology, St. Luke’s University Health Network
Malnutrition-Related Hyperammonemia in the Intensive Care Unit: Causes, Consequences and Management
Prem Kandiah, MD
Associate Professor of Neurology
Department of Neurology, Emory University Hospital
Comparing the Efficacy and Safety of Different Catheter Locks in Home Parenteral Nutrition
Jithinraj Edakkanambeth Varayil, MD
Assistant Professor of Family Medicine
Department of Family Medicine, Mayo Clinic Rochester
The Significance of Direct Pancreatic Function Assessment in the Nutritional Management of Children: A Key Component for Optimal Care
Akash Pandey, MD
Attending-Pediatric Gastroenterology, Hepatology and Nutrition
Center for Digestive Health and Nutrition, Arnold Palmer Hospital for Children
Diagnosis and Treatment of Micronutrient Deficiencies after Bariatric Surgery: Strategies for Identification and Management
Jamie Bering, MD, MS
Assistant Professor of Medicine
Division of Gastroenterology and Hepatology, Mayo Clinic Scottsdale
ACCREDITATION INFORMATION:
This program offers 1.5 CE for registered nurses and dietitians.
Commercial Support Acknowledgement: Financial support provided by Nestlé Health Science
Pre-registration for this event is encouraged
*Nestlé Health Science is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Provider Number NE008.
Nestlé Health Science is a Continuing Education Provider approved by the California Board of Registered Nursing. Provider Number 11366.
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