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Tales from the Gut – The Nutrition Story: Transcriptome, Metabolome, and Microbiome (M33)

Mar 25 | 2:30PM - 4:00PM

FACULTY & TOPICS

Simplifying the ‘omics’ in Nutrition Care
Kelly Tappenden, PhD, RD, FASPEN

Gut-systemic Cross Talk: Deciphering the Code
Ajay Jain, MD

Impact of Malnutrition on the Human Metabolome and Proteome
Michael Barratt, PhD

MODERATOR
Charlene Compher, PhD, RD, CNSC, LDN, FAND, FASPEN

LEARNING OBJECTIVES

  1. Describe nutritional genomics and its components
  2. Discuss the basics of gut-systemic cross talk and its implication in nutrition
  3. Summarize the impact of diet influences on gene expression
  4. Explain nutritional metabolomics

LEARNING LEVEL: Intermediate
UAN: JA0002345-0000-19-031-L04-P
CE CREDIT: 1.5 hours

This session is part of the ASPEN19 Virtual Conference