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Special Course at Mayo Clinic

Mar 22 | 7:45AM - 4:00PM

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Clinical Nutrition: Practice Pearls for the Physician
Friday, March 22, 2019  •  7:45 AM - 4:00 PM  •  Taylor Auditorium, Mayo Clinic  •  Scottsdale, Arizona  


Or click here to download a registration form.  

This full day pre-conference course is organized by the ASPEN Physician Engagement Committee. The course is case-based with three focused sessions: Critical Illness, Obesity and Wellness Promotion, Gastrointestinal/Surgical Nutrition.

Each session will start with a case presentation and expert panel discussion. This will be followed by 4 state-of-the-art 20 minute presentations on pertinent topics in the session focus area.

In addition to the three sessions, a special lunch-time Medical/Surgical Grand Rounds will be given by Stephen McClave, MD, FASPEN on the topic of “Critical Care Nutrition: What Strategies Actually Change Outcome?”

This course will be held the day prior to ASPEN19 at the Mayo Clinic, Scottsdale to allow residents, fellows and practicing physicians to easily attend and learn from experts. While the course has been designed to introduce physicians to nutrition, all healthcare providers are welcome.

John DiBaise, MD
Ryan Hurt, MD
Stephen McClave, MD, FASPEN
More faculty to be announced soon  

CME credit information will be available by November 2018.  

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Course is held in collaboration with Mayo Clinic  

Medical Students,
Residents, Fellows
Participants get a 10% discount for the full conference   $175 $225 Free



Or click here to download a registration form.