Best of ASPEN18 Webinar Series

Four Top Sessions from the ASPEN 2018 Nutrition Science & Practice Conference

ASPEN is pleased to present a four-part webinar series featuring the best of ASPEN 2018 Nutrition Science & Practice Conference (ASPEN18). Beginning on March 6, 2018, four top sessions from the conference will be rebroadcasted. At the end of each rebroadcast, a member of the faculty panel will join live for a question and answer period to enhance your learning of the subject matter. This is a perfect way for you to catch up on the latest in nutrition science and research.

Registration is for the entire series and CE credit is available. Sessions include:

Bacteria, Bones, and Stones: Managing Challenging Complications of SBS
Tuesday, March 6, 2018 | 1:00 – 2:30 pm ET
Enhancing Recovery After Surgery: Advancing Nutrition Care
Thursday, March 8, 2018 | 1:00 – 2:30 pm ET
Are they Going to Starve? And Other Ethical Dilemmas Related to Nutrition at the End of Life
Tuesday, March 13, 2018 | 1:00 – 2:30 pm ET
Nutrition Support Nightmares
Thursday, March 15, 2018 | 1:00 – 2:30 pm ET

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PRICING

	ASPEN Members	Non-members*
Prior to February 27, 2018	$85.00	$165.00
On and after February 28, 2018	$95.00	$175.00

*Want to enjoy the benefits of an ASPEN membership? Find out how here.

Please review our Frequently Asked Questions.

Bacteria, Bones, and Stones: Managing Challenging Complications of SBS

Tuesday, March 6, 2018 | 1:00 – 2:30 pm ET

LEARNING OBJECTIVES

Identify at least four complications of SBS, and describe the risk factors for the development of these complications
Describe the diagnostic and therapeutic interventions to treat nephrolithiasis, SIBO, D-lactic acidosis, and metabolic bone disease
Describe the effect of nutrition therapy on preventing and treating complications of SBS

FACULTY & TOPICS
Pathology of Short Bowel Syndrome and Pathophysiology of Nephrolithiasis
Laura Matarese, PhD, RDN, LDN, CNSC, FASPEN, FAND, Professor, Gastroenterology, Hepatology and Nutrition, East Carolina University, Greenville, NC

SIBO and D-Lactic Acidosis
Erika Johnson, MS, RD, CSR, LD, CNSC, Registered Dietitian, Digestive Disease Institute, Cleveland Clinic, Avon, OH

Metabolic Bone Disease
Douglas Seidner, MD, AGAF, FACG, FASPEN, CNSC, Associate Professor of Medicine, Division of Gastroenterology, Hepatology and Nutrition; Director, Vanderbilt Center for Human Nutrition, Vanderbilt School of Medicine, Nashville, TN

MODERATOR
Laura Matarese, PhD, RDN, LDN, CNSC, FASPEN, FAND

Rebroadcast Discussant:
Douglas Seidner, MD, AGAF, FACG, FASPEN, CNSC

UAN: JA0002345-0000-18-057-L01-P
Learning Level: Intermediate
CE Credit: 1.5 hours

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Enhancing Recovery After Surgery: Advancing Nutrition Care

Thursday, March 8, 2018 | 1:00 – 2:30 pm ET

LEARNING OBJECTIVES

Describe ERAS
Discuss the impact of nutrition care on ERAS
Discuss the patient perspectives of nutrition care
Identify and articulate nursing perspectives in ERAS
Describe prehabilitation and its impact on care and outcome in ERAS

FACULTY & TOPICS
Impact of Nutrition Care on ERAS

Leah Gramlich, MD, FRCP, Professor of Medicine, University of Alberta, Edmonton, Alberta, Canada

Patient Perspectives of Nutrition Care in ERAS

Chelsia Gillis, RD, PhD(c), Registered Dietitian, University of Calgary, Calgary, Alberta, Canada

Prehabilitation in ERAS

Franco Carli, MD, Professor, Department of Anesthesia, Montreal General Hospital, McGill University, Montreal, Quebec, Canada

Nursing Perspectives in ERAS

Bethany Sarosiek, RN, MSN, MPH, CNL, Enhanced Recovery After Surgery (ERAS) Development Coordinator, University of Virginia Health System, Charlottesville, VA

MODERATOR
Leah Gramlich, MD, FRCP

Rebroadcast Discussant:
Leah Gramlich, MD, FRCP

UAN: JA0002345-0000-18-058-L04-P
Learning Level: Advanced
CE Credit: 1.5 hours

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Are they Going to Starve? And Other Ethical Dilemmas Related to Nutrition at the End of Life

Tuesday, March 13, 2018 | 1:00 – 2:30 pm ET

LEARNING OBJECTIVES

Apply ethical principles to the management of challenging nutrition support cases
List the indications and contraindications for enteral and parenteral nutrition in specific disease states
Utilize effective communication strategies to properly navigate nutrition support focused ethical discussions

FACULTY & TOPICS
History and Legal Cases of Artificial Nutrition at the End of Life

Stephanie Dobak, MS, RD, LDN, CNSC, Clinical Dietitian, Thomas Jefferson University Hospital, Philadelphia, PA

Physiological Changes at the End of Life

John Liantonio, MD, Director, Inpatient Palliative Care Service; Director, Hospice and Palliative Care Fellowship, Thomas Jefferson University Hospital, Philadelphia, PA

Effective Communication Strategies in Conversations Surrounding Nutrition

Beth Wagner, MSN, CRNP, ACHPN, Palliative Care Nurse Practitioner, Thomas Jefferson University Hospital, Philadelphia, PA

MODERATOR
Beth Wagner, MSN, CRNP, ACHPN

Rebroadcast Discussants:
Stephanie Dobak, MS, RD, LDN, CNSC

John Liantonio, MD

Beth Wagner, MSN, CRNP, ACHPN

UAN: JA0002345-0000-18-059-L04-P
Learning Level: Intermediate
CE Credit: 1.5 hours

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Nutrition Support Nightmares

Thursday, March 15, 2018 | 1:00 – 2:30 pm ET

LEARNING OBJECTIVES

Identify risk factors for pneumatosis intestinalis associated with enteral nutrition, implement appropriate intervention strategies to treat patients with this complication, and consider strategies for prevention
Evaluate options for parenteral dependent patients with limited central venous access and determine candidacy for alternative central venous access sites (e.g., translumbar or transhepatic venous access)
Identify risk factors for development of severe malnutrition after bariatric surgery
Describe symptoms of urea cycle disorders, determine when to evaluate for this complication, and develop a treatment plan

FACULTY & TOPICS
Tiny Bubbles in the Bowel Wall: Pneumatosis Intestinalis Associated with Enteral Nutrition Via Feeding Jejunostomy Tube

Reza Askari, MD, Attending Physician/Surgeon, Division of Trauma, Burn, and Surgical Critical Care and Nutrition Support Service, Brigham and Women's Hospital, Boston, MA

Running Out of Veins: Managing the Long-Term Parenteral Nutrition Patient with Limited Central Venous Access

Malcolm Robinson, MD, Director, Nutrition Support Service, Surgery, Brigham and Women's Hospital, Boston, MA

My Patient Has a WHAT? Severe Malnutrition and Urea Cycle Disorder After Bariatric Surgery

Kris Mogensen, MS, RD-AP, LDN, CNSC, Team Leader Dietitian Specialist, Department of Nutrition, Brigham and Women's Hospital, Boston, MA

MODERATORS
Kris Mogensen, MS, RD-AP, LDN, CNSC

Malcolm Robinson, MD

Rebroadcast Discussants:
Reza Askari, MD

Malcolm Robinson, MD

UAN: JA0002345-0000-18-060-L04-P
Learning Level: Intermediate
CE Credit: 1.5 hours

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Accreditation and Continuing Education Information

Goals and Target Audience

The Best of ASPEN Nutrition Science & Practice Conference Series is designed for dietitians, nurses, pharmacists, physicians, researchers, and others who practice the sciences of clinical nutrition and metabolism. This series will provide nutrition support professionals with current and cutting-edge information in the field of nutrition support, clinical nutrition, and metabolism.

Successful Completion

Each webinar rebroadcast in the series is accredited separately. To obtain credit for each webinar rebroadcast, participants must attend the live webinar rebroadcast in full including the live Q&A period with the discussant and complete the evaluation prior to April 15, 2018 via the electronic CE system in ASPEN’s eLearning Center. The eLearning Center is accessible from any internet connection at www.nutritioncare.org/elearning. Participants may log in using the email address and password on file with ASPEN.

Pharmacists, please note that ASPEN will upload earned CE credit into the CPE monitor system within the required timeframe. Any credit not claimed by the deadline of April 15, 2018 will not be entered into the CPE monitor system. Please provide your correct NABP eprofile ID (ePID) and birthday (MMDD) when completing your evaluation and claiming your CE credit. ASPEN submits only the information that is entered by the pharmacist when credit is claimed and is not responsible for following up with pharmacists to obtain any corrected information to ensure an error-free submission.

Accreditation Statements
Physicians, Nurses, Pharmacists
In support of improving patient care, The American Society for Parenteral and Enteral Nutrition (ASPEN) is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), Accreditation Council for Pharmacy Education (ACPE), and the American Nurses Credentialing Center (ANCC), to provide continuing education for the healthcare team.

ASPEN designates this [each] live activity for a maximum of 1.5 AMA PRA Category 1 CreditsTM. Physicians should only claim the credit commensurate with the extent of their participation in the activity.

UANs:

JA0002345-0000-18-057-L01-P	Bacteria Bones and Stones: Managing Challenging Complications of SBS
JA0002345-0000-18-058-L04-P	Enhancing Recovery After Surgery: Advancing Nutrition Care
JA0002345-0000-18-059-L04-P	Are they Going to Starve? And Other Ethical Dilemmas Related to Nutrition at the End of Life
JA0002345-0000-18-060-L04-P	Nutrition Support Nightmares

Each activity is available for a maximum of 1.5 contact hours (0.15 CEU) per activity. Knowledge activities.

ASPEN is approved as a provider of continuing nursing education by the California Board of Nursing, provider number CEP3970.

Dietitians

ASPEN, Provider Number AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Registered dietitians (RDs) and dietetic technicians, registered (DTRs) will receive continuing professional education units (CPEUs) for completion of this program / materials. CDR level 2, for a maximum of 1.5 CPEUs for each individual webinar rebroadcast in the series. Dietitians may post comments on this program on www.cdrnet.org.

Policies
Any grievances should be addressed in writing to Director of Education and Research ASPEN 8401 Colesville Road, Suite 510, Silver Spring, MD 20910.

Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional content. ASPEN does not endorse any products.
No commercial support was received for the Best of ASPEN18 Series.
Privacy and Confidentiality: ASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.
Refund Policy: All cancellation requests must be sent to the ASPEN national office, by email to: [email protected] or by fax to: (301)495-9103. Telephone cancellations will not be accepted.

Cancellations for the entire series must be received on or before March 1, 2018 before the start of the series. Refunds will be issued less a $25 administrative fee. No refunds or credits will be issued for cancellations received via email or fax beyond the noted date.

Requirements for Participation
Adobe Flash Plugin
Internet Explorer 7+, Mozilla Firefox, Google Chrome, Safari
Computer with speakers/headset
Broadband Internet connection
*Also compatible with iOS and Android based tablets and smartphones.

Faculty Disclosures as Reported for ASPEN 2018 Nutrition Science & Practice Conference
Nothing to disclose: Laura Matarese, Erika Johnson, Chelsia Gillis, Francesco Carli, Bethany Sarosiek, Stephanie Dobak, John Liantonio, Beth Wagner, Reza Askari

Disclosures:

The following individuals in the educational process have one or more relationships with commercial interests to disclose.

Key for methods of conflict resolution

A. Conflict resolved through peer review methodology

B. Conflict resolved through altering the topic so that it does not include practice recommendations, but addresses only the evidence-based science.

C. Conflict resolved through included practice recommendations being based on formal structured review of literature and must state inclusion and exclusion criteria

D. Conflict resolved from individual voluntarily not taking part in the planning of a particular educational activity

E. Conflict resolved through individual altering the topic so that the focus is not on a product or service of the commercial interest with whom I have a relationship

F. No apparent conflict, content or role not related to established relationship with commercial entity

Faculty Name	Disclosure (includes roles/relationships and name of commercial interest/what was received)	Method of Resolution of Conflict of Interest (refer to key above for definitions)
Douglas Seidner	Shire Pharmaceuticals - consultant, consulting fee; Zealand Pharma A/S - consultant, consulting fee; Aseptica Inc - consultant, consulting fee	C
Leah Gramlich*	Abbott, Baxter, Nestle, Fresenius Kabi, Shire - speaker and consultant, receives honoraria, consulting fees and research grant	F
Kris Mogensen	Thrive RX - nutrition advisory board member, consulting fees Baxter - faculty for International Conference on Advancing Nutrition, honoraria Abbott Nutrition Health Institute - speaker, honoraria	F
Malcolm Robinson	Thrive RX - advisory board, honoraria	F

* Off-Label Product Use Discussion