2019 James W. Freston Conference: Food at the Intersection of Gut Health and Disease

August 09, 2019  -  August 10, 2019

Event Type: Other Conferences

Freston Conference 2019

The 2019 James W. Freston Conference - Food at the Intersection of Gut Health and Disease, Aug. 9-10, 2019, in Chicago, will host a session on Celiac disease and other wheat-related disorders where a panel of experts will review glutens, new methodologies for treating Celiac, and how to incorporate dietitians into clinical practices.

2019 Freston is bringing together a multidisciplinary audience of clinicians and allied health professionals interested in using diet and nutrition to help manage GI health and disease. Additional conference sessions will examine:

  • Diets that promote sound gut health care.
  • How nutrient-gene interactions may alter gastrointestinal conditions.
  • How to recognize and differentiate food-induced GI disorders.
  • How nutrition can help patients with IBS, FGIDs and IBD.
  • Manage nutritional challenges for patients with surgically altered digestive tracts.

American Gastroenterological Association

ASPEN, an official endorser of James W. Freston Single Topic Conference

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